Petty Harbour Public House Opens For 2025
The Petty Harbour Public House is now open in Petty Harbour, Newfoundland. This new restaurant is a fantastic addition to the historic fishing village just outside of St. John's and…
The Best Bottled Spring Water in Newfoundland & Labrador
Newfoundland and Labrador, Canada’s easternmost province, boasts some of the purest and most abundant spring water sources in North America. Shielded by lush forests and rugged landscapes, these springs benefit…
St. John’s Is The Chicken Capital Of Canada According To DoorDash
When it comes to food, Newfoundlanders don’t mess around. From their generous tipping culture to their love of hearty, meat-filled meals, DoorDash Canada data reveals that these islanders have some…
Bernard Stanleys Burgers In CBS Closing End Of Year
A sad bit of news as we hear Bernard Stanleys Burgers in CBS will be closing at the end of the year. In a surprising turn of events, the beloved…
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This Vodka Is Made With Captured Fog From Newfoundland
Fog Vodka, produced by Fog Distillery Co. in Newfoundland, utilizes a unique fog harvesting process to create its signature spirit. The distillery collects fog from the Harbour Grace area using…
Where To Find And Buy Bakeapples In Newfoundland
It's that time of year and we've got the guide on where to find and buy bakeapples in Newfoundland and Labrador. Just like our guide to finding chanterelles this tie…
Where Can I Buy Newfoundland Chanterelles?
So just where can you easily buy some fresh picked Newfoundland Chanterelles without having to go forage in the forest for them? We get this asked a lot via our…
New Restaurants Opening In 2024 To Try Across NL
There are a few new restaurants on the food scene across Newfoundland and Labrador that we wanted to put together and list of these spots to try in 2024. A…
Mallard Cottage Is Open For 2024!
Just caught wind that The Mallard Cottage will be open in 2024 from their Instagram account and I'm happy to hear it, and I know a lot of folks out…
Black Cat Pizzeria In St. John’s Continues To Expand
Black Cat Pizzeria in St. John's, Newfoundland, is a notable establishment that has evolved from a series of pop-up events to a permanent location. The pizzeria was founded by Albin…
Newfoundland Comfort Food And My Favourite Dishes
So just what is Newfoundland comfort food? This is a question I get asked often in our inbox here and so I thought I'd try and make a good starting…
Newfoundland and Labrador Food Sales Report For 2023
The statistics for Canada Food Services Sales: Receipts in Newfoundland and Labrador show the following: In November 2023, the sales receipts were 85,361.000 CAD mn, a decrease from 88,816.000 CAD…
Lumsden Microbrewery and Cottages: A New Addition to Newfoundland’s Hospitality Scene
Newfoundland is set to welcome a new addition to its hospitality scene. Wrecking Harbour Hospitalities Inc. has announced plans to construct and operate a microbrewery, taproom, four luxury cottages, and…
Levain Bakery In St. John’s Closing Down
Sadly Levain Bakery in St. John's is closing down on February 3rd, 2024, and that's a shock to hear. This was our Sunday morning spot for taking out what we…
This Newfoundland Salt Is Infused With Matsutake Mushroom
The Newfoundland Salt Company recently launched this delicious Matsutake infused Newfoundland sea salt. The Newfoundland Salt Co collaborated with their good friend and professional forager Shawn Dawson from Barking Kettle…
Fat Bastard Burrito Mount Pearl Opening In February
Fat Bastard Burrito Mount Pearl is opening in February of 2024 and will be in the Glenhill Plaza offering delicious Mexican food. The Fat Bastard Burrito St. John's location is…
Newfoundland Screech Snowball Liqueur
Find out all about Newfoundland Screech Snowball Liqueur that dropped this season on their website and across all the NLC stores that I've come across. Someone brought a bottle to…
Original Newfoundland Snowball Dessert Recipe Plus 7 New Ones
The Newfoundland Snowball dessert is a cherished treat that almost all of us have had once or twice in our lifetimes. This no-bake dessert is a delightful combination of chocolate,…
Newfoundland Distillery Co Whisky Is The First Made Here
The Newfoundland Distillery Co Whisky just launched and it is the first true whisky to be made right here in Newfoundland and Labrador. The Newfoundland Distillery Co has introduced its…
Rabble Restaurant Coming To St. John’s Spring 2024
A new restaurant called Rabble is coming to St. John's and Todd Perrin from Mallard Cottage looks to be heavily involved. I'm guessing it's his new restaurant, but details are…
11 Fresh Newfoundland Christmas Slush Recipes To Try This Year
Looking for Newfoundland Christmas Slush recipes that are a bit different this holiday season? We've created a few different ones with the help of our followers on social media, and…
What Is Jiggs Dinner?
In the heart of Newfoundland and Labrador's culinary traditions lies the iconic Jiggs' Dinner, a dish that embodies the province's history, culture, and connection to the land and sea. This…
Chef Todd Parts From The Mallard Cottage
Many of us saw a late message on Instagram last night from Chef Todd of The Mallard Cottage which is a bit of sad news for all of those who…
Chefs For Trails At Manuels River October 7th 2023
This year's Chefs For Trails at Manuels River is going down on October 7th, 2023 and its set to be another incredible day for all those above the age of…